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THIS ISSUE #5 |
| 1. |
"Top 100+ Wines of the 20th Century" |
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Table I |
Tasting Notes |
| 2. |
A complete list of tastings
previously organized |
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Issue #4 |
| 1. |
Bordeaux 1982 |
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Table I |
1982 Blind tasting summary--per cent
1982 |
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Table II |
Preferences of Journalists and
collectors |
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Table III |
Performance of 1982 against each
vintage at the tasting |
| 2. |
1982 vs. 1990 |
| 3. |
Bordeaux 2000 |
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Tasting Notes Bordeaux
2000 |
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Issue #3 |
| 1. |
"One Hundred Years of
Romanée Conti: from 1899 to 1999" |
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1a |
Introduction |
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1b |
Tasting notes |
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1c |
Schedule of the tasting,
February 26, 27, 28 2003 |
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Issue #2 |
| 1. |
Tasting DRC Wines - November 16, 17, 18, 2001 |
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1a. |
DRC reds with vintage
conditions, sorted by vintage |
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1b. |
DRC reds, sorted by rating |
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1c. |
DRC Montrachet, sorted by
rating |
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1d. |
DRC Wines Tasted by
Tasting Session |
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Issue #1 |
| 1. |
1900 Chateau Margaux- a personal odyssey. |
| 2. |
1998 Bordeaux en primeur Part I :
Buying by reading the Wine Critics in Spring ' 99. |
| 3. |
1998 Bordeaux en primeur Part II
: Tasting it personally in December ' 99. |
| 4. |
Bordeaux vintage assessment.
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4a. |
Is 1985 better than 1986 ? |
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4b. |
The dependable 50s |
| 5. |
A blind tasting in San
Francisco-- a startling difference in palates?. |
| 6. |
Twin vintages in white
Burgundy--Montrachets 1995 vs.1996. |
| 7. |
Skeletons in my closet, so I
thought. |
| 8. |
Fredy Girardet, the culinary
giant of our time--my letter to him upon his retirement. |
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